What's On Your Plate???

[QLR1]

Only you can do something with Vienna sausages, @kronin323. I didn't know people still ate those things.

 

[kronin323]

Only you can do something with Vienna sausages, @kronin323. I didn't know people still ate those things.

Haha - The Kid loves them...

 

[kronin323]

As a red meat lover, this would really suck balls - a tick bite that makes you allergic to red meat:
http://news.yahoo.com/bug-bite-turn-vegetarian-213638498.html

 

[OakleyFrankFMJ]

As a red meat lover, this would really suck balls - a tick bite that makes you allergic to red meat:
http://news.yahoo.com/bug-bite-turn-vegetarian-213638498.html

I would FLIP OUT as the majority of my food is MEAT.

 

[QLR1]

I would cry if that tick bit me.

 

[kronin323]

Of course, as bad as that sounds, it's not the worst allergy you could have (don't read this if you're eating lunch)
http://allafrica.com/stories/201407281263.html

(I read about this years ago but this is the only news story about it that I can find right now. But it's real; there are plenty of medical info sites about it...)

 

[OakleyFrankFMJ]

Of course, as bad as that sounds, it's not the worst allergy you could have (don't read this if you're eating lunch)
http://allafrica.com/stories/201407281263.html

(I read about this years ago but this is the only news story about it that I can find right now. But it's real; there are plenty of medical info sites about it...)

YAY! A treatmeant for it!

 

[kronin323]

YAY! A treatmeant for it!

And what a treatment - regular injections of your own "protein" for years...

All I know is, if I had that allergy, I'd be experiencing flu-like symptoms ALL THE TIME hahahaha...

(Sorry, got a little off-topic on this off-topic thread...)

 

[OakleyFrankFMJ]

And what a treatment - regular injections of your own "protein" for years...

All I know is, if I had that allergy, I'd be experiencing flu-like symptoms ALL THE TIME hahahaha...

(Sorry, got a little off-topic on this off-topic thread...)

Yup!


and nooooooooooow

 

[Rustpot]

On Sunday I had a Pantry Raid...

Sliced Vienna sausages and diced green chiles, sauteed then scrambled with eggs and topped with salsa verde:

It was very tasty...

Something similar is my usual Sunday breakfast. A meat, some junk, cook it. Eggs. On toast. Go back to bed.

If I get real industrious I do the whole "egg over hard in an onion ring" thing. Takes patience, which I usually lack when cooking. I don't recall if I posted that in here before or not.

But ham slices, onions, a jalapeno, 2-3 eggs. All good.