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What's On Your Plate???

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Chicken fried steak, black-eyed peas, jalapeño creamed spinach, mustard greens, and some house recipe smoked sausage from Hoovers on East Manor. For you non-locals, Hoovers does straightforward Southern food, well enough to have earned a Zagat rating:
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Not pictured is the accompanying draft local brewery Live Oak Big Bark amber lager. And all this was just lunch...
 
Chicken fried steak, black-eyed peas, jalapeño creamed spinach, mustard greens, and some house recipe smoked sausage from Hoovers on East Manor. For you non-locals, Hoovers does straightforward Southern food, well enough to have earned a Zagat rating:
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Not pictured is the accompanying draft local brewery Live Oak Big Bark amber lager. And all this was just lunch...

whats a zagat rating? like in the street fighter zagat? lol!
 
whats a zagat rating? like in the street fighter zagat? lol!

It's a survey / rating guide of primarily restaurants but also hotels, theaters, etc. Similar to a Michelin rating but not as prestigious, though still well respected.

It used to be you had to pay to access Zagat but it became free a couple of years ago after google bought them.
 
BTW we're spending a weekend in Vegas in early August, got reservations at a Michelin-starred French restaurant and Gordon Ramsay's steakhouse (I'll finally get to try his signature Beef Wellington...)

Hopefully they'll let me take pics of our food for this thread but they might not - some higher-end places have started to forbid the practice...
 
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