What's On Your Plate???

[Pyu76]

The meat itself is usually covered. We used this technique in china because we didnt have have enough energy resources to slow cook brisket all day long. So we give it some heat and liquids and let it simmer in its own juices all night long instead.

 

[kronin323]

The meat itself is usually covered. We used this technique in china because we didnt have have enough energy resources to slow cook brisket all day long. So we give it some heat and liquids and let it simmer in its own juices all night long instead.

The Wife has a vacuum cooker for that - You boil the pot for a period of time then stick it in a vacuum-insulated shell so it maintains the heat long enough to cook overnight.

 

[Pyu76]

Wish we had that in china. I just remembered the boiling part rite after sending reply thru. Then saute in wok for a with sauce and ginger and orange zest for a bit then leave in a bowl covered with seran wrap for a nite. My godfather left the whole in the wok for the nite.

 

[Pyu76]

The Wife has a vacuum cooker for that - You boil the pot for a period of time then stick it in a vacuum-insulated shell so it maintains the heat long enough to cook overnight.

I forgot to mention, i dont cook. My dads only rule with me was phil does not cook!

 

[kronin323]

Wish we had that in china. I just remembered the boiling part rite after sending reply thru. Then saute in wok for a with sauce and ginger and orange zest for a bit then leave in a bowl covered with seran wrap for a nite. My godfather left the whole in the wok for the nite.

This is what I'm talking about:
http://www.zojirushi.com/products/snxae

 

[Pyu76]

This is what I'm talking about:
http://www.zojirushi.com/products/snxae

We have one of their electronic water dispenser. 3.8L.

 

[Pyu76]

Oh, actually we had one. The one my mom in law tried to clean.

 

[702baby]

 

[Litos]

Beck's Prime on Westheimer in Houston......

not a single freezer in any of their establishments....

started in Houston, but they now have two locations in Dallas......

I got Bill's Burger


Becks Prime Named One of the 40 Best Burgers in America
July 1, 2013
The Daily Meal ranked our burger as one the 40 Best Burgers in America!

24) Bill’s Burger, Becks Prime (Houston)
There are 12 locations of Becks Prime in Houston and two in Dallas, and not one has a freezer. Founded in 1985, Beck’s has become a beloved institution since then, serving half-pound Angus chuck burgers that are hand-ground and formed on-site daily. While they offer your usual variety of cheeses and toppings, the Bill’s Burger is the way to go. With sautéed onions, sliced Cheddar, bacon, jalapeños, secret sauce, and lettuce, it’s a true gem, and is sure to make your dining companions jealous.


Becks Prime Named Best Burger!
Aug. 10, 2011
Thanks to everyone who voted in the Houston Entrée Awards! Becks Prime has snagged the title of Best Hamburgers (No Frills)!

 

[Dallas O Hog]

Beck's Prime on Westheimer in Houston......

not a single freezer in any of their establishments....

started in Houston, but they now have two locations in Dallas......

I got Bill's Burger


Becks Prime Named One of the 40 Best Burgers in America
July 1, 2013
The Daily Meal ranked our burger as one the 40 Best Burgers in America!

24) Bill’s Burger, Becks Prime (Houston)
There are 12 locations of Becks Prime in Houston and two in Dallas, and not one has a freezer. Founded in 1985, Beck’s has become a beloved institution since then, serving half-pound Angus chuck burgers that are hand-ground and formed on-site daily. While they offer your usual variety of cheeses and toppings, the Bill’s Burger is the way to go. With sautéed onions, sliced Cheddar, bacon, jalapeños, secret sauce, and lettuce, it’s a true gem, and is sure to make your dining companions jealous.


Becks Prime Named Best Burger!
Aug. 10, 2011
Thanks to everyone who voted in the Houston Entrée Awards! Becks Prime has snagged the title of Best Hamburgers (No Frills)!

I'm down to go with any DFW peeps!