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What's On Your Plate???

This is my favorite place for BBQ recipes. It's put together by Weber smoker enthusiasts. It's designed for use with the Weber Smokey Mountain smoker but it can be used with other smokers or grills over indirect heat:
Cooking Topics - The Virtual Weber Bullet
I remember putting a couple of racks of ribs on my grill at around 7am one morning and leaving with the GF. We came back half the day later at like 3pm and she was worried the ribs would be burnt to a crisp.

I calmly walk out to the grill and bring them back in. She goes to take one and just grabbed a bone. She was like HOLY CRAP. Needless to say even though I like her moms ribs cause they require no effort on my part she liked mine better. :)
 
Pasta, pasta, and more pasta courtesy of NYPD (New York Pizza District)
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Happy Mother's Day
 

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